MORE ON CANDIDA SUPPORT

Did you know our bodies host a veritable bacterterial zoo?

Billions of bacteria live on your skin, hair and nails. An estimated 200 types reside comfortably in our intestines. Friendly and beneficial organisms called “Probiotics”, which are acidophilus, lactobacillus bulgaricus, offer a more protective and holistic defense than antibiotic drugs, which poison disease bacteria. Probiotics crowd out the bad bugs and strengthen the mucosal lining of the intestines.

Probiotics assist in the manufacturing of important vitamins such as:

Niacin, folic acid, pyridoxine, biotin, and in the manufacture of other substances that prevent the growth of disease causing microorganisms.

People that take anti-acids and proton pump inhibiters cause them to create less acid in their stomachs resulting in fungi growth.

How do you know if you have candida?

Symptoms include:

Abdominal pain, constipation, diarrhea, gas, indigestion, belching, bloating, heartburn, rectal itching, muscle aches, nasal congestion, sinus infection, allergies, bad breath, chemical sensitivities, skin rashes, fatigue, headaches, dizziness, depression, recurrent vaginal infection, cold hands & feet…

Food Therapy  ...

Many foods have to be eliminated from your daily intake for speedy recovery:

1. Dairy Products (cheese, milk, sour cream, whEy, butter, yogurt)

2. Simple carbohydrates (white flour, wheat, corn, potatoes)

3. Sugars or artificial sweeteners

4. Meats (beef, pork, lamb, veal, chicken, ham, sausage, bologna, hot dogs…)

5. Peanuts, peanut butter, chocolate, candy, cakes, dehydrated fruits, soda, coffee.

MORE ON THE INGREDIENTS:

Pau D’Arco

Has been used for treatment against fungal infection, antioxidants, anti-parasitic, immune stimulant, laxative, antibacterial…

It is known to be used and effective for diabetes to balance blood sugars and other related symptoms associated with diabetes.

We have used Pau D’Arco in cancer, leukemia, allergies, Parkinson’s and lupus as well.

Since Candida Albacan’s is a fungus that grows more in people with low immune power, diabetics and similar problems, Pau D’Arco is the perfect herb to relieve these symptoms.

Fenugreek/trigonella foenum-graecum

Has been commonly used in Persian cuisine daily and in traditional Persian Medicine for centuries for immune deficiency related diseases. Ibnn Sinna (Poour Sinna) used the fragile, fragrant leaves of this plant as well as seeds for production and regeneration of white blood cells, as well as detoxifying the lymphatic system in order to boost immune power.

Helpful in reduction of cholesterol levels and weight loss, one of the most effective natural sources for exerting anti-diabetic activity is the fenugreek seed.

Acidophilus

Acidophilus produces natural factors that prevent the overgrowth of the yeast.

Peppermint

Has significant antiviral activity and moderate antibacterial against both gram-positive and gram-negative bacteria and are fungicidal against candida albicans, aspergillus albus and other fungi.

Garlic

Enzyme “Allison” the important element in garlic that gives it fame to the garlic odor, inhibits, bacterial growth.

Coriander

Has antibacterial properties, it has been used in traditional Persian Medicine for digestive difficulties such as gas, colic.

Cumin

Has been grown in Persian (Iran) and used in Persian cuisine. However, the Iranian spice owes it fame for relieving gas. Scientifically it has been evaluated for anticancer and antioxidant effect.

Anise/pimpinella anisum

It is carminative (relieving gas), sooths digestive systems.

Dill Seed

It’s carminative and stomachic properties, make it of considerable medicinal value. It removes gas, assists in digestion of fat.

Protease, Lipase, Cellulace, Amylase Enzymes

They increase the immune system and its white blood cell activity by up to 700% increase T Cell (cancer fighting cells) production and activity by as much as 1300% within a very short period of time after digestion.

Amylase (Digests Carbohydrates)

Deficiency symptoms:

Fatigue, mood swings, cold hands and feet, allergies, skin rashes, hives, herpes, canker sores, hot flashes.

Cellulase (digests fiber)

Deficiency symptoms:

Gas, bloating, food allergies, facial pain or paralysis, yeast infections (candidiasis)

Lipase (digests fat)

Deficiency symptoms:

High cholesterol, diabetes, diarrhea, chronic fatigue, cardiovascular problems and obesity

Protease (digests protein)

Deficiency symptoms:

Low blood sugar, kidney problems, candida, constipation, gingivitis, hearing loss, insomnia, back problems, bacterial and viral infections, water retention, arthritis, cancer.

Enzymatic deficiency syndrome results in allergies, colds and flu, fatigue, diverticulitis, IBS and sinus infection.

THIS INFORMATION IS NOT INTENDED TO PRESCRIBE OR CURE ANY AILMENT. PLEASE CONTACT YOUR PHYSICIAN.